A hand picked selection of the best tiki cocktail recipes, with complete ingredient guides and full mixing instructions.
- Mint Leaves
- 1.25 White Rum
- 0.5 Triple Sec
- 0.25 Dark Rum
- 0.5 freshly squeezed Lime Juice
- 0.25 Almond Syrup
- 3 dashes of Angostura Bitters
- top up with Lemonade (7UP)
Muddle the mint, shake with ice, top up with Lemonade and serve over crushed ice in a Sling glass.
